Time to "Green" Norway's Aquaculture

Since the 1970’s Norway’s salmon production has increased from under 1,000 tons to 1.2 million tons in 2014. The financial success of the industry is without doubt, but is increasingly meeting opposition from fishers and conservationists who are particularly concerned about sea lice and escapee impacts on wild populations.

Whilst salmon aquaculture has both the capacity and market access to increase production, the Minister of Fisheries declared that significant reduction of sea lice and escapee are needed before growth can continue.

In an effort to allow growth of this increasingly important sector for Norway’s economy whilst minimising its ecological footprint, the Government have introduced four reforms to push ‘the greening of Norwegian salmon production’.

This article was written for (and can be read in full on) The Fish Site.

Image Credit: Sam Beebe/Flickr (CC BY 2.0)